Curry powder - our different curry spice mixture / spice preparations
Currypowder green, yellow or red, they are true all-rounders for a successful curry. None is the same as the other, but all taste highly aromatic. They are spoilt for choice or take several curries
Curry usually refers to a spice mixture or spice preparation in Germany. This mixture contains many different spices and varies from region to region. The curry powder consists of up to thirteen different spices, some of which are present in almost all curry powder. Turmeric, for example, is in every curry and responsible for the beautiful color. In addition, there are pepper, coriander, fenugreek and cumin in all mixes
Originally, the word Curry means an Indian dish / stew, which is cooked with several spices. Curry is made with vegetables, fish or meat and served with rice and Indian bread.
Indian curries are usually made with cream, yogurt or with the Indian cheese panir.
Curry is an English word derived from the Tamil word Kari. Kari refers to a sauce that is prepared with many tasty spices.