Salt flowers with Piment Espelette
Its purity, color and taste is the result of a complete hand made production. This Fleur de Sel produces itself on the surface to the Indian ocean through the perfect conditions of the nature. For a natural production of fleur de Sel the ocean needs a lot of sun and perfect wind conditions. In the early hours of the evening the women of the village go and take the Fleur de Sel and let it dry again under the sun
Salt flowers with piment espelette goes well with meat.