Fleur de Sel or Salt flowers with Bourbon Vanilla is a very delicate salt mixture. It is a fascinating blend of sweet and salty, perfect for preparing exotic dishes. The salt flowers from Madagascar are refined with natural bourbon vanilla also from Madagascar. This Salt blend refines sweet and sour dishes like pork with pineapple, but also seafood.
Salt with bourbon vanilla
Buy Salt - Fleur de Sel Madagascar mixed with real bourbon vanilla in our online shop. Only with us you find high-quality salt mixtures which are produced with Fleur de Sel and not with simple and inexpensive sea salt.
Culinary use
This luxurious fleur de sel mixed with precious vanilla is definitely worth trying with lobster or seafood. You can also spice up white fish fillets. I love it with green vegetables. It completes the taste soft and delicate.
This is a product where you should pursue your imagination, because this blend is wonderful and infinitely applicable. The aroma of real vanilla consists of about 170 individual flavors and is very variable. It is not for nothing that she is queen of spices.
Fleur de Sel has a delicate, crunchy texture and literally melts on the tongue. It has no bitter aftertaste like conventional salts and therefore it is also ideal for this great blend with vanilla. It has no taste that could affect the delicate aroma of vanilla.
For vegetarians and vegans, this salt is indispensable. The vanilla rounds off some "corners" of vegetables. So I especially recommend it to vegetables which are a bit bitter taste. Especially children disdain this but with the hint of vanilla broccoli will no longer be a problem.
Fleur de Sel Madagascar with vanilla is something special. It is a special gift for gourmets.
Ingredients: Fleur de Sel Madagascar - ground bourbon vanilla
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