Fleur de Sel with Bourbon Vanilla – A Refined Gourmet Salt Blend
Fleur de Sel with Bourbon Vanilla from Orlandosidee is a premium salt blend that pairs delicate sea salt crystals with the warm, aromatic notes of finely ground Bourbon vanilla. Ideal for both sweet and savory dishes, this blend adds a subtle complexity to your culinary creations.
Origin and Craftsmanship
The Fleur de Sel is traditionally hand-harvested from salt pans along the coast of Madagascar. It forms only under specific weather conditions and is carefully collected from the water’s surface. The Bourbon vanilla used in this blend is finely ground and sourced from high-quality beans cultivated in the same region. The combination of crisp salt and aromatic vanilla makes this product a distinctive addition to your kitchen.
Flavor Profile of Bourbon Vanilla
Bourbon vanilla is known for its balanced aroma, which combines sweet, floral, and slightly spicy notes. When mixed with Fleur de Sel, it creates a unique taste experience that complements a variety of ingredients. The result is a fine finishing salt with a subtly sweet character.
Suggested Culinary Uses
This salt blend is versatile and ideal for both professional kitchens and home cooking. It pairs especially well with:
- Seafood such as lobster or white fish
- Vegetables including broccoli, green beans, and carrots
- Sweet-and-savory recipes like pork with fruit-based sauces
- Selected desserts or pastry toppings for a refined touch
Use it as a finishing salt just before serving to preserve its texture and aroma.
Storage Recommendation
To maintain the quality of this salt blend, store it in an airtight container in a cool, dry place away from direct sunlight.
Ingredients
Fleur de Sel (Madagascar), Bourbon vanilla powder
Explore More Fleur de Sel Blends
Discover additional Fleur de Sel creations in our online shop, including blends with:
★ Buy online now at Orlandosidee – your spice shop for gourmet salts ★
