Green Peppercorn, India

Orlandosidee
80113
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Buy Green Pepper – Fresh, Fruity, and Mild Flavor

Green pepper offers a fresher and fruitier aroma than black or white pepper. Its mild heat makes it ideal for those who prefer a less spicy option. In recent years, green pepper has gained popularity in both European and international cuisines.

What Dishes Does Green Pepper Pair With?

This versatile spice pairs beautifully with fish, white and red meats, and salads. A classic Italian recipe featuring green pepper is Filetto al Pepe Verde – pork tenderloin with green pepper. It is also an excellent ingredient in green pepper sauces for steaks and grilled meats. Green pepper complements nearly any savory dish.

Green pepper is commonly used alongside white, black, red, and additional green peppercorns in mixed pepper varieties such as white Muntok, black Orlandosidee, and red Kampot. Pimento berries are also often added to Creole seasoning blends.

In French cuisine, green pepper is sometimes combined with ground vanilla for an elegant aromatic touch. You can find this exceptional blend in our shop under the name Borneo Vanilla Pepper.

The Versatility of Green Pepper

Green pepper has a subtle mineral aftertaste, making it an excellent choice for marinades, especially with olive oil. It is mild, easy to grind, and ideal as a universal seasoning for a wide range of culinary applications.

Buy Green Pepper from India Online

Purchase premium-quality green pepper from India in our spice shop. We offer a variety of sizes, from 50 g to 1 kg. For bulk inquiries, please contact us via email at info(@)orlandosidee.de.

How to Store Green Pepper

To preserve its freshness and aroma, store green pepper in a cool, dry place away from direct sunlight. Use airtight glass containers with screw-top lids for optimal protection.

How Green Pepper is Made

Unlike black and white pepper, green pepper is harvested while still unripe. The enzyme responsible for turning peppercorns black is deactivated by briefly cooking the berries in hot water. The pepper is then dried using a vacuum process at high temperatures, which helps retain its natural green color and aroma.

ALLERGENS: Contains no allergens subject to mandatory labeling according to EU Regulation 1169/2011.

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