Cane Sugar

Orlandosidee
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  • Description

Cane Sugar - Shop here online - Orlandosidee  Europe's Spice Merchant

Origin of cane sugar

The sugar cane (the brown sugar) grows only in warm and humid climates and needs a very nutrient-rich soil as well as a lot of rain. Grown and processed in Saint Marie on the island of Reunion, this is an unrefined, slightly caramelized sugar with a subtle scent. The cane sugar is a pure, highly concentrated and crystallized sugar without additives.

Energy value Raw cane sugar (calories) 380 Kcal per 100 g.

  • Protein 0.12 g
  • Carbohydrates 98.09 g
  • Sugar 97.02 g
  • Sodium 28 mg
  • Calcium 83 mg
  • Iron 0.71 mg
  • Magnesium 9 mg
  • Phosphorus 4 mg
  • Potassium 133 mg
  • Sodium 28 mg
  • Zinc 0.03 mg
  • Copper 0.047 mg
  • Manganese 0.064 mg
  • Selenium 1.2 μg
  • Niacin (Vitamin B3 or PP) 0.11 mg 0.6% RDA
  • Pantothenic acid (vitamin B5) 0.132 mg 2.2% RDA
  • Pyridoxine (Vitamin B6) 0.041 mg 2.1% RDA
  • Folate 1 μg
  • Food Folate 1 μg
  • Folate (DFE) 1 μg 0.5% RDA
  • Choline 2.3 mg
  • Betaine 0.1 mg