Nutmeg & Mace (Macis) – Aromatic Spices from Ceylon
Nutmeg and Mace (Macis) are two spices obtained from the fruit of the nutmeg tree (Myristica fragrans). Originating from tropical regions such as Ceylon (Sri Lanka), they are appreciated in both sweet and savory dishes due to their warm and aromatic character.
What Are Nutmeg and Mace?
Nutmeg is the dried seed of the nutmeg fruit, while Mace is the dried, lacy covering (aril) surrounding the seed. Although they come from the same fruit, they differ in flavor and appearance:
- Nutmeg: warm, slightly sweet with earthy undertones.
- Mace (Macis): more delicate and floral, with a warm, incense-like aroma.
This combination offers a well-balanced and refined spice profile used in a wide range of culinary applications.
Culinary Uses of Nutmeg and Mace
Nutmeg and mace are used in various dishes and cuisines:
- Baking: Popular in gingerbread, cookies, and festive stollen recipes.
- Vegetable and Potato Dishes: Especially suitable for mashed potatoes, gratins, and soups.
- Sauces and Soups: A classic component in béchamel and vegetable soups.
- Cheese Dishes: Ideal for cheese sauces, quiches, and gratinated recipes.
- Meat Dishes: Used to season braised dishes, roasts, or poultry.
Note: Whole mace should be removed before serving, as its intense aroma can dominate the dish. Ground mace is more suitable for direct use.
Storage Advice
- Nutmeg: Store whole in a dry, cool place. Grate fresh before use for best results.
- Mace: Keep in a sealed container, protected from light and humidity.
Origin: Why Ceylon?
Spices from Ceylon are known for their quality. The tropical climate and fertile soil of the region support the cultivation of nutmeg and mace with a particularly intense aroma. Our products are selected to meet high standards in terms of purity and quality.
Product Information
Ingredients: Nutmeg, Mace (Macis)
Allergens: —
Recommendation
Nutmeg and mace are classic kitchen staples for numerous traditional recipes. Use them in moderation to refine your favorite dishes and add aromatic depth.
Order now in our spice shop and enjoy carefully selected spices from Ceylon for your culinary creations.
